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Putra PA, Irsandi I, Sakti TP. Raw Material Waste Control to Improve Operational Efficiency in a Food and Beverage Company: A Case Study of Cafe Hoffmann Lane, Bandar Lampung, Indonesia. IJSEFL [Internet]. 2026 Jan. 28 [cited 2026 Apr. 16];3(1):8-14. Available from: https://pubjournals.com/ijsefl/article/view/174